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Lamb Shoulder Boned and Rolled (Averaging 2.5kg)
- Regular price
- $50.00
- Sale price
- $50.00
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Lamb Legs Boned and Rolled (Averaging 3kg)
- Regular price
- $60.00
- Sale price
- $60.00
- Regular price
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- per
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Bacon Rindless (Averaging 2.5kg)
- Regular price
- $40.00
- Sale price
- $40.00
- Regular price
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- per
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Pork Shoulder Boned & Rolled (Averaging 4.5kg)
- Regular price
- $67.50
- Sale price
- $67.50
- Regular price
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- per
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Beef Mince (Averaging 5kg)
- Regular price
- $90.00
- Sale price
- $90.00
- Regular price
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- per
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Beef Wagyu Rump (Averaging 6.5kg)
- Regular price
- $260.00
- Sale price
- $260.00
- Regular price
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Beef Rump (Averaging 6kg)
- Regular price
- $119.40
- Sale price
- $119.40
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- per
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Beef Mince (Averaging 3kg)
- Regular price
- $55.50
- Sale price
- $55.50
- Regular price
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- per
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Lamb Backstrap (Averaging 2.5kg)
- Regular price
- $150.00
- Sale price
- $150.00
- Regular price
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- per
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Proscuitto Sliced (Averaging 1kg)
- Regular price
- $55.00
- Sale price
- $55.00
- Regular price
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- per
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Leg Ham Prager sliced (Averaging 1kg)
- Regular price
- $18.00
- Sale price
- $18.00
- Regular price
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- per
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Chorizo Sausages (Averaging 2kg)
- Regular price
- $36.00
- Sale price
- $36.00
- Regular price
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- per
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Bacon Rindless (Averaging 5kg)
- Regular price
- $75.00
- Sale price
- $75.00
- Regular price
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- Unit price
- per
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Pork Leg Boned and Rolled (Averaging 4.5kg)
- Regular price
- $67.50
- Sale price
- $67.50
- Regular price
-
- Unit price
- per
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Pork Belly (Averaging 5kg)
- Regular price
- $90.00
- Sale price
- $90.00
- Regular price
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